Food Intolerance Test

New from BodySmart, the Food Intolerance Test is able to grade the degree of intolerance to particular foods.

Food intolerance means that the digestive system can't process particular foods as they pass down the digestive tract. This causes a toxic intestinal mix which escapes into the bloodstream and is carried throughout the body causing infections and inflamations in other organs.

The objective of this test is to find the particular foods which are causing this toxic state.

food intolerance test

Allergy or Intolerance?

Food Allergy
Food Intolerance

• the food reaction occurs almost immediately, usually within one hour

• the reaction is obvious and often quite violent

• they affect only a small percentage of the population

• most often, they develop during childhood

• the symptoms rarely occur immediately after the food is eaten

• the delayed reactions make the detection of the culprit foods a very dificult task without the help of expert laboratory testing

• can develop at any time in life

• affects a great number of people


Note: It is important to eat a broad range of everyday foods, especially those you specifically want to have investigated, before taking the test!

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"New food intolerance test may mean an end to long lists of forbidden foods and better results"

Arminta Wallace THE IRISH TIMES

Call (01) 617 00 17
for more details or
to book a test


Did you know...

Food intolerance can affect people with:

• sinusitis
• hayfever
• asthma
• indigestion
• depression
• PMT
• overweight
• irritable bowel
• tension
• acne
• arthritis
• skin problems
• candida
• stomach complaints
laboratory food test

93 Food Test —Fee: €255

Grains: Barley, Buckwheat, Corn, Durum Wheat, Millet, Oat, Rice, Rye, Wheat
Dairy: Cow's Milk, Egg White, Egg Yolk, Goat Milk, Sheep's Milk
Meats: Beef, Chicken, Lamb, Pork, Turkey, Venison
Fish: Cod, Crab, Herring, Mackerel, Mussel, Plaice, Prawn, Salmon, Sole, Trout, Tuna
Vegetables: Aubergines, Avocado, Beetroot, Broccoli, Cabbage, Carrot, Cauliflower, Chicory, Celery, Cucumber, Haricot Bean, Kidney Bean, Leek, Lentil, Lettuce, Onion, Pea, Peppers, Potato, Soya Bean, String Bean, Sunflower Seeds, Tomato, Chilli Pepper
Fruit: Apple, Apricot, Banana, Blackcurrant, Grape, Grapefruit, Kiwi Fruit, Lemon, Melon, Olive, Orange, Peach, Pear, Pineapple, Plum, Strawberry
Nuts: Almond, Brazil Nut, Cashew Nut, Coconut, Hazelnut, Peanut, Walnut
Herbs/Spices: Garlic, Ginger, Mint, Nutmeg, Pepper, Sesame Seeds
Other: Vanilla, Carob, Cocoa Bean, Coffee, Mushroom, Rapeseed, Tea, Yeast (Bakers/Brewers)

40 Food Test — Fee: €135

Grains: Barley, Corn (Maize), Durum Wheat, Oat, Rice, Rye, Wheat, Gelatin
Dairy: Cow's Milk, Egg White, Egg Yolk
Meats: Beef, Chicken, Lamb, Pork, Turkey
Fish: Cod, Crab, Plaice, Prawn/Shrimp, Haddock, Lobster
Vegetables: Broccoli, Cabbage, Cauliflower, Haricot Bean, Kidney Bean, Pea, Potato, Soya Bean,
Fruit: Apple, Grapefruit, Lemon, Orange, Pear, Strawberry, Balckberry, Raspberry
Nuts: Almond, Cashew Nut, Hazelnut, Peanut
Yeast: Yeast (baker's), Yeast (brewer's)



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